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In my day I've consumed more than my fair share of caviar.
It was an acquired taste whereby I had a little here and there with thin slices of lemon and perhaps capers as well as some rather high end saltines. I would stand around and converse with those with whom I conducted business affairs and it was generally a subdued quiet time for interaction quite unlike the raucous engagements I often found myself in otherwise.
The champagne served with it — though said to be truly excellent — wasn't particularly my speed whereas I preferred iced water myself.
I could often be found lingering around the iced plates of Beluga, Olma's Kaluga, and Osetra Russian caviars after I had become fully indoctrinated by my uppity familiars. Eventually, I had acquired a different tin for every brand I had eaten. I wonder where they are now ...
Today is National Caviar Day.
It is held each July 18 annually and celebrates the roe of the sturgeon.
Now I am not one to turn all hoity toity over food items and I certainly gravitated away from that culture over time. However, I am known to partake of a little caviar periodically and can make the distinction between it and that which is "roe" but not caviar.
So if you're so inclined I invite you to partake should the opportunity arise. Especially if you've never had the experience before. However, this being said it is not all it was to me early on.
Happy National Caviar Day !
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Ida Lou Whetstone Williamson was my paternal grand parent and at one time I thought she was the only one on my daddy's side of the family who really loved me. Over the years I've attempted to temper my attitude with doses of reality as tolerated and I am still left feeling the entire concept of playing favorites is truly abhorrant to the family model.
Suffice it to say my Grandma Ida loved us all equally and never hesitated to show it.
She was an accomplished home maker and cook in the traditions of country living and family. She suffered greatly on the passing of her husband, my grandaddy Jim Williamson, Sr., who I really did not feel cared anything for me personally.
Perhaps I'm wrong but there was too much favoritism on that side of the family and I have issues which continue with passing time despite my best efforts to quell any and all harsh thoughts regarding my ancestors.
My Grandma Ida was born July 17, 1905 and this would have been her 119th year had she lived to this day — having passed October 20, 1985 in my grief stricken presence after a hard fought eleven year battle with Alzheimer's dementia.
I have missed that special person my grandma was in my life as time has progressed.
Rest in peace.
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Pandemonium is a word used to describe a condition or scene of noisy confusion. It is valueless noise. It represents a an utterly lawless, riotous place or assemblage.The perfect descriptor for the Main Stream Media and their numerous liars propagating their disinformation and lack of truth to the world to aid and abet the democrats in their nefarious wish to conquer The Republic and claim it as their personal property.
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Location, Location, Koi Pond |
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I've been known to frequent the Chef'Store because they have items in quantities I might have to go to Sam's or Costco to purchase.
The "membership fee" is that thing I shun and will go out of my way to avoid both Costco and Sam's regarding. So when you think I need to pay you separately for the alleged privilege of buying merchandise from you think again. I don't need either Costco or Sam's
My mom is partial to their linen feel paper napkins and I agree they are a luxurious alternative to the lunch variety available in the grocery stores locally.
Then the individual portion chips by the case are a big favorite with the local children too.
Not to mention my personal favorite, the frozen shrimp and battered cod fish portions which I simply can't resist periodically.
So ... call me a glutton I enjoy those items I bypass the regular channels to obtain.
I hope you get a lot of what you want as well.
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