The Demise of Good Chinese Takeout
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The new deal consists of a bunch of Asians utilizing Hispanic cooks and the end result is some sort of chinkoid gook mex piss poor substitute for what was formerly a smattering of deliciousness to be had late into the nights in my area.
Places I would go out of my way to patronize. They simply no longer exist in this realm of unskilled culinary fakery.
There are a couple of buffets I will visit but there too the quality has diminished. The authenticity wanes.
I suppose it was the old guard proprietors with their real Szechuan and flavors of Asia I left behind so long ago.
Now we get substitutes created by some employee who isn't even authentic chinese either.
So it stands. My pursuit of Good Chinese takeout eludes me into that fog of cheap substitutes and deviant palates so I'm just going to be less enthused than I was in the days of authentic Chinese which seems so very long ago.