The Cuisinart Chef's Classic 8" Skillet SUCKS
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I felt it was over priced but considered the brand a selling point and went for it anyway.
The thing is a hefty stainless steel pan with a ceramic coating and it is nothing but a pain in the ass. Every time I use it my chagrin over the lack of a cover coming with it AT THAT PRICE really just chaps me more. The spatters and spills are becoming the stuff of legend in those tragedies I endure over poor purchasing decisions. The stupidity of purchasing this Cuisinart gripes my very soul. I decline to ever buy another Cuisinart piece of junk for the over priced under featured incomplete piece of junk this thing is. Sometimes I feel I haven't evolved at all as a person.
The moral of the story is make sure you have a well fitting lid with that pan of adequate size you buy. It can make all the difference in your satisfaction level while cooking. I feel for forty dollars I should have been provided both a pan with a finish that doesn't require specific washing technique ...
And a god forsaken lid.
Silly me. I have a thousand dollar General Electric Range and a thousand dollar Bosch dishwasher which I have been wasting on the use of this terrible Cuisinart piece of junk.
Boo !