Yeah, I can always go for a piece of pie. Perhaps with a glass of milk or cup of coffee.
I think my enjoyment stems from childhood when my late grandma Ida would make all manner of pies all the time. She would sometimes make several in one week and there were always new varieties to sample at her dinner table.
There are so many varieties which tickle my fancy and I am a fan of most all of them.
National Pie Day come each January 23rd.
It encompasses all manner of pies from dessert to main course and I do dearly love a piece of cherry pie or apple pie, or even pecan pie after a good meal.
I have been a student of the crust, which I give some study and thought when I consider how good I think a pie may be. Early on the crusts weren't eaten at all. Now they are part of the enjoyment.
So toss a piece of pie in that pie hole of yours and celebrate National Pie Day with me, a connoisseur of both the techniques of pie making and the end products themselves !